How to keep your cook-top looking brand new?

October 15, 2014

Your Freggia cook-top is made of an extraordinary material: glass ceramic.

  • It is tough, much tougher than the glass it resembles. Nevertheless, do not stand on it in order to repair a light and do not drop a heavy object from the top of the kitchen unit above!
  • It is resistant to heat and cold and even to extreme temperature changes. You can pour cold water onto a cooking zone without causing any damage.
  • It is attractive and easy to clean. It will remain so if you take a few precautions and follow our advice.
Precautions to be taken when using your EuroKera cook-top
  • Before using your cook-top, check each time that the bottom of the saucepan and the cooking zone are clean and dry.
  • Lift up the saucepans; sliding them across the cook-top can lead to superficial scratches.
  • Avoid peeling vegetables over the cook-top as this could lead to grit on the surface and subsequent scratching.
  • Use saucepans which are large enough to avoid spillage onto the cook-top, especially if a saucepan contains any sugar as this can cause irreparable damage to the glass ceramic.
  • Keep the surface of the cook-top clear; above all do not keep plastic or aluminium packing on it which could melt and damage the cook-top.
Cleaning instructions
  Each and every stain or deposit on the cook-top surface
  must be cleaned off quickly once the cook-top has cooled down,
  before re-using the cook-top.
  In the case of sugar deposits, remove all residues
  before the cook-top cools down (Be careful not to burn yourself!).
Back to articles
This site uses cookies

In order to ensure maximum convenience to users when using the website, this page uses cookie files. Detailed information is available in our Privacy Policy. Click "I agree", so that this information is no longer shown.

I agree Go to "Privacy Policy"